Stuffed cabbage roll gravy

Hey everyone, hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, Stuffed cabbage roll gravy. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Stuffed cabbage roll gravy is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It's simple, it is fast, it tastes delicious. They're nice and they look fantastic. Stuffed cabbage roll gravy is something that I've loved my entire life.

Many things affect the quality of taste from Stuffed cabbage roll gravy, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Stuffed cabbage roll gravy delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Stuffed cabbage roll gravy using 11 ingredients and 9 steps. Here is how you can achieve it.

#favcuisine
Tender leaves of cabbage stuffed with cottage cheese and lots of veggies then cook them with onion and tangy tomato gravy.It's for all cabbage lovers

Ingredients and spices that need to be Make ready to make Stuffed cabbage roll gravy:

1. 2 tsp oil
2. 1/4 cup finely chopped onions
3. 1 tsp finely chopped green chillies
4. 1 1/2 cups finely chopped vegetables (french beans, carrots, cauliflower and green peas)
5. to taste salt and to taste
6. other Ingredients--
7. as required large cabbage leaves
8. 1 1/2 cups onion and tomato gravy
9. to taste salt
10. 1/4 tsp oil for greasing
11. 1/3 cup grated paneer (cottage cheese)

Instructions to make to make Stuffed cabbage roll gravy

1. For the stuffing-
   Heat the oil in a deep non-stick pan,add the onions and saute on a medium flame for 1 minute.
2. Add the mixed vegetables, salt and pepper, mix well.
3. Cook them on a medium flame for another 2 to 3 minutes,while stirring occasionally. Keep aside to cool slightly.
4. Further procedure-
   Boil a vessel full of water, add a little salt and immerse cabbage leaves in it for a minute.
5. Drain thoroughly and keep aside.Divide the stuffing into equal portions and keep aside.
6. Place a cabbage leaf on a clean, dry surface, place a portion of the stuffing and roll it up tightly with threads.
7. Repeat to make more rolls.Arrange the rolls on a pan.
8. Pour the onion tomato gravy evenly over the cabbage rolls and cook them till the cabbage becomes tender.
9. Serve them immediately.

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So that's going to wrap it up with this special food Step-by-Step Guide to Prepare Ultimate Stuffed cabbage roll gravy. Thanks so much for your time. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!