Baby corn Paneer chilli

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, Baby corn Paneer chilli. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Baby corn Paneer chilli is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They're fine and they look wonderful. Baby corn Paneer chilli is something which I have loved my entire life.

Many things affect the quality of taste from Baby corn Paneer chilli, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Baby corn Paneer chilli delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Baby corn Paneer chilli is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Baby corn Paneer chilli estimated approx 20 minute.

To get started with this particular recipe, we must prepare a few ingredients. You can cook Baby corn Paneer chilli using 15 ingredients and 4 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Prepare to make Baby corn Paneer chilli:

  1. 200 gram aboiled baby corn pieces
  2. 200 gram paneer
  3. 1 big capsicum
  4. 1 carrot
  5. 1 big tomato
  6. 2 teaspoon chilli powder
  7. 1 teaspoon black salt
  8. 1 tablespoon sesame oil
  9. 2 tablespoon tomato sauce
  10. 1 teaspoon black pepper powder
  11. as per taste Chilli flakes
  12. 1 teaspoon sugar
  13. 1 teaspoon ginger garlic paste
  14. As per taste Salt
  15. 1 teaspoon soya sauce

Instructions to make to make Baby corn Paneer chilli

  1. Paneer Tomato, capsicum and carrot diced each piece 1 inches
  2. Heat the oil in nonstick pan. Add the paneer pieces and saute it till light brown and remove it in plate.
  3. Add the onion and stir it. Than add the ginger garlic paste, capsicum, carrot, baby pieces, salt, sugar and saute it till crunchy. Than add the tomato pieces, tomato sauce, chilli powder, black pepper powder.
  4. Mix well and switch off the flame.A tangy, spicy, yummy mouth watering party starter is ready for serve. Garnish with chilli flakes and serve hot.

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So that's going to wrap it up with this special food How to Make Award-winning Baby corn Paneer chilli. Thank you very much for reading. I'm confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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