Chilli Paneer
Hey everyone, I hope you're having an incredible day today. Today, we're going to prepare a special dish, Chilli Paneer. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Chilli Paneer is one of the most favored of recent trending meals on earth. It is simple, it's quick, it tastes delicious. It's enjoyed by millions every day. They're nice and they look fantastic. Chilli Paneer is something which I have loved my entire life.
Many things affect the quality of taste from Chilli Paneer, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chilli Paneer delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Chilli Paneer is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Chilli Paneer estimated approx 20 mins.
To get started with this recipe, we must first prepare a few ingredients. You can have Chilli Paneer using 17 ingredients and 8 steps. Here is how you cook it.
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Ingredients and spices that need to be Take to make Chilli Paneer:
- 350 grms paneer cubes
- 1 tsp chilli powder
- 2 tbsp cornflour
- As per taste Salt
- 3 tbsp oil
- 1/2 tbsp Kashmiri chilli powder
- 1/2 tbsp chopped ginger
- 1/2 tbsp chopped garlic
- 1/2 cup diced onion
- 1/2 cup diced green capsicum
- 1 green chilli
- 2 tbsp soya sauce
- 2 tbsp tomato ketchup
- Pinch sugar
- Dash water
- As required Spring onion
- as needed Oil to fry
Steps to make to make Chilli Paneer
- Take a bowl add paneer, salt, chilli powder, cornflour mixed it.
- Fry it till the color changes to golden brown color.
- Take a bowl add 1/2 tbsp, Kashmiri powder,2 tbsp water to make a paste.
- Take a pan add 3 tbsp oil, chopped ginger, chopped garlic, diced onion, diced capsicum, green chili sauté it.
- Add a pinch of sugar color doesn’t change of vegetable.
- Add Kashmiri chilli paste, soya sauce, tomato ketchup, spring onion, paneer mixed it.
- Garnish with spring onion.
- Serve it.
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So that is going to wrap it up for this special food Recipe of Speedy Chilli Paneer. Thanks so much for your time. I'm sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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