معكرونة بصلصة الباشاميل Pasta with bechamel sauce
Hello everybody, it's Drew, welcome to my recipe page. Today, we're going to prepare a distinctive dish, معكرونة بصلصة الباشاميل Pasta with bechamel sauce. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.
معكرونة بصلصة الباشاميل Pasta with bechamel sauce is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It's appreciated by millions daily. They're nice and they look wonderful. معكرونة بصلصة الباشاميل Pasta with bechamel sauce is something that I've loved my entire life.
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As for the number of servings that can be served to make معكرونة بصلصة الباشاميل Pasta with bechamel sauce is 3_5 people. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook معكرونة بصلصة الباشاميل Pasta with bechamel sauce estimated approx 25 minutes.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have معكرونة بصلصة الباشاميل Pasta with bechamel sauce using 11 ingredients and 5 steps. Here is how you can achieve that.
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Ingredients and spices that need to be Make ready to make معكرونة بصلصة الباشاميل Pasta with bechamel sauce:
- 1 box (12 oz) pasta
- 1/2 lb ground beef
- 1 onion
- For sauce:
- 2 tsp flour
- 2 tsp powder milk
- 2 cups water
- to taste Salt
- to taste black pepper
- 1/2 cup cheese
- 2 tsp tomato sauce
Instructions to make to make معكرونة بصلصة الباشاميل Pasta with bechamel sauce
- Chop meat, chop onion and cook until prepared with the addition of salt, pepper, spices and tomato sauce

- Put two cups of water with a little salt and oil until it boils, then add the pasta until it is soft

- Put the pasta after it is cooked in a saucepan, put a layer of meat and then another layer of pasta and these layers as desired


- To make the sauce, melt the flour with milk, then add the water with a little olive oil, salt and black pepper, stirring constantly until thickened, then add the cheese and put it on the pasta

- Bake in the oven for 25 minutes at 350 degrees, if you like you can sprinkle a cheese on the top.

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