Chilli paneer buns
Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, Chilli paneer buns. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Chilli paneer buns is one of the most well liked of current trending foods on earth. It's simple, it's quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Chilli paneer buns is something that I've loved my entire life.
Many things affect the quality of taste from Chilli paneer buns, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chilli paneer buns delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Chilli paneer buns is 5-6 Serving. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Chilli paneer buns estimated approx 2 hr.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have Chilli paneer buns using 15 ingredients and 10 steps. Here is how you can achieve that.
#flavour4 Yummy
Ingredients and spices that need to be Make ready to make Chilli paneer buns:
- For dough
- 4 cups Maida
- 2 tsp yeast
- 1/2 tsp Sugar
- to taste Salt
- 1 cup Water
- 1 tsp Oil
- For filling
- 1 tbsp oil
- 1/4 cup chopped onion
- 1/4 cup bell pepper(yellow, green, red)
- 1 cup paneer
- 1/2 tsp soya sauce
- 1/2 tsp Chilli sauce
- 1/2 tsp Vinegar
Steps to make to make Chilli paneer buns
- Prepare the soft dough by mixing all ingredients of dough. & leave the dough for 30-40 minutes cover with some cloth
- Now prepare the filling of chilli paneer by putting ingredients one after another & sauté them
- Now the filling is nicely cooked & ready, make it cool. For some time
- Now take the dough & make ball, roll the ball & put the filling & cover it & make a ball in bun shape. Similarly prepare the all.
- Cover the prepared ball for some time & the grease it with milk & put some black till on it & bake it (preheat the oven before baking)
- Your chilli paneer buns are ready
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So that is going to wrap this up with this special food Steps to Make Any-night-of-the-week Chilli paneer buns. Thanks so much for your time. I'm confident you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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