Paneer gupchup

Hello everybody, it's Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, Paneer gupchup. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Paneer gupchup is one of the most popular of recent trending meals on earth. It's easy, it's quick, it tastes yummy. It is appreciated by millions every day. They're fine and they look wonderful. Paneer gupchup is something which I've loved my whole life.

Many things affect the quality of taste from Paneer gupchup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Paneer gupchup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Paneer gupchup using 26 ingredients and 6 steps. Here is how you can achieve that.

#new Paneer marinated in Mango chutney and stuffed with peach and Maava, with a silky gravy.

Ingredients and spices that need to be Make ready to make Paneer gupchup:

1. FOR MARINATION -
2. 150 gm gm. - Paneer
3. 1 tablespoon - Roasted Besan
4. 1/2 teaspoon - chilli powder
5. 1/2 teaspoon - Garam masala
6. 1/2 teaspoon - Salt
7. 1 tablespoon - Mango chutney
8. FOR FILLING -
9. 1 tablespoon - Maava
10. 2 tablespoon - peach (chopped)
11. 1/2 teaspoon - Chaat masala
12. 1 teaspoon - Salt
13. 1 teaspoon - Chilli powder
14. FOR GRAVY -
15. 2 - Onion
16. 6-7 - Garlic
17. 10 - Cashew
18. 2 - peach
19. 2 tablespoon - Butter
20. 2 teaspoon - Salt
21. 1 teaspoon - Garam masala
22. 2.5 teaspoon - Coriander powder
23. 2 teaspoon - Chilli powder
24. 1/4 teaspoon - Turmeric powder
25. 200 gm . - Butter
26. 1 tablespoon - Roasted kasoori methi

Steps to make to make Paneer gupchup

1. FOR PANEER SANDWICH- Marinate paneer pieces with all the ingredients mentioned in marination section for half an hour.
2. Mix chopped peach with Maava,salt, Chaat masala and Chilli powder.
3. Fill the Maava mixture in between two pieces of marinated paneer and shallow fry the sandwich in butter.
4. RECIPE FOR GRAVY - Heat butter and saute chopped onion, garlic,peach and Cashew for 4-5 minutes.
5. Grind this and sieve the mixture.
6. Mix the dry masala powder mentioned in gravy portion with butter and Cook a little.Add the peach puree and cook for 2 to 3 minutes.Add roasted kasoori methi.pour the gravy on paneer sandwich.

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So that's going to wrap it up with this special food Recipe of Super Quick Homemade Paneer gupchup. Thanks so much for reading. I am confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!