Chur chur paneer roll
Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, Chur chur paneer roll. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Chur chur paneer roll is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Chur chur paneer roll is something that I've loved my whole life. They are fine and they look wonderful.
Many things affect the quality of taste from Chur chur paneer roll, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chur chur paneer roll delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Chur chur paneer roll is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Chur chur paneer roll estimated approx 50 mins.
To begin with this recipe, we must prepare a few ingredients. You can cook Chur chur paneer roll using 16 ingredients and 14 steps. Here is how you can achieve it.
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7thAugust2019
Ingredients and spices that need to be Take to make Chur chur paneer roll:
- 1/2 cup Wheat flour
- 1/2 cup All purpose flour
- 200 gms Paneer
- 1/2 bowl Finely chopped onion
- 1/2 bowl Finely chopped capsicum
- 1 pinch Cumin seeds
- 1 pinch Onion seeds
- to taste Salt
- 4 tbsp Clarified butter
- 2 tbsp Oil
- 1/2 tsp Red chilli powder
- 1.4 tsp Turmeric powder
- 2 tbsp Curd
- to taste Salt
- 1 tbsp Oil
- 2 tbsp Tomato sauce
Instructions to make to make Chur chur paneer roll
- Take a large bowl add wheat flour,carom seeds,onion seeds,salt and clarified butter and mix well.


- With the help of little water make a soft dough.

- Keep aside for 15 mins


- Cut the paneer in cubes.


- Marinate with curd,salt,red chilli powder and turmeric powder and keep aside for ten mins.

- Heat oil in a pan and place the marinated paneer cubes and cook in a low flame from both the sides. until crispy.

- Turn off the flame.

- Take a dough and roll out chapati.

- Spread some clarified butter and dry flour and cut in the middle and fold it and make a ball.


- Now roll out and make paratha and place into the pan.



- Apply clarified butter on both the sides and cook on medium flame.


- Now place the chur chur paratha on the the plate and crush it.


- Spread tomato ketchup add paneer cubes,onion and capsicum and fold it.
- Serve hot chur chur paneer roll.
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So that is going to wrap this up for this exceptional food Step-by-Step Guide to Make Ultimate Chur chur paneer roll. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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