One pot Tortellini in a creamy tomato sauce
Hey everyone, it is John, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, One pot Tortellini in a creamy tomato sauce. One of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.
One pot Tortellini in a creamy tomato sauce is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It's simple, it is fast, it tastes delicious. They are nice and they look wonderful. One pot Tortellini in a creamy tomato sauce is something that I have loved my entire life.
Many things affect the quality of taste from One pot Tortellini in a creamy tomato sauce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare One pot Tortellini in a creamy tomato sauce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make One pot Tortellini in a creamy tomato sauce is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook One pot Tortellini in a creamy tomato sauce estimated approx 20 mins.
To begin with this particular recipe, we must first prepare a few components. You can have One pot Tortellini in a creamy tomato sauce using 8 ingredients and 5 steps. Here is how you can achieve that.
Found this on pintrest, its amazing. The family loved it!
Ingredients and spices that need to be Make ready to make One pot Tortellini in a creamy tomato sauce:
- 1/2 cup onion
- 20 oz Tortellini
- 1 cup Chicken broth
- 2 tbsp Cream cheese
- 2 cup Cheddar jack Cheese
- 1 pinch Salt and Pepper
- 1 lb Turkey Keilbasa
- 1 can Diced tomatoes, Drained
Steps to make to make One pot Tortellini in a creamy tomato sauce
- Chop onions, saute in pan with a drop if olive oil
- Add sliced keilbasa to onions, brown
- Add tomatoes, chicken broth, and tortellini, bring to boil, lower heat to simmer cover for 15 min. Stir occasionally until pasta is tender
- Add cheeses, leaving some cheddar jack for topping.
- Stir until cheese is melted, cook for additional 5 minutes. Top with rest of cheddar jack, remove from heat, let sit for 5 minutes. Serve warm
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