Cajun Chicken and Farfalle Alfredo Pasta

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, Cajun Chicken and Farfalle Alfredo Pasta. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Cajun Chicken and Farfalle Alfredo Pasta is one of the most favored of recent trending foods in the world. It's simple, it's quick, it tastes delicious. It's appreciated by millions every day. Cajun Chicken and Farfalle Alfredo Pasta is something which I've loved my entire life. They're fine and they look fantastic.

Many things affect the quality of taste from Cajun Chicken and Farfalle Alfredo Pasta, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cajun Chicken and Farfalle Alfredo Pasta delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Cajun Chicken and Farfalle Alfredo Pasta is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Cajun Chicken and Farfalle Alfredo Pasta estimated approx 2 hrs.

To begin with this recipe, we must first prepare a few ingredients. You can have Cajun Chicken and Farfalle Alfredo Pasta using 19 ingredients and 9 steps. Here is how you can achieve it.

Ingredients and spices that need to be Prepare to make Cajun Chicken and Farfalle Alfredo Pasta:

1. Marinade
2. 1 tbsp Paprika
3. 1 tbsp Black Pepper
4. 1 tbsp Cayenne Pepper
5. 1 tbsp Onion Powder
6. 1 tbsp Dried Thyme
7. 1/2 Cup Lemon Juice
8. 1 tbsp Honey
9. Salt
10. Oil
11. Alfredo Sauce
12. 3 sticks Butter
13. 1 Cup Milk
14. 1 Cup Flour
15. Garlic
16. Cheese
17. Main Ingredients
18. Farfalle Pasta (Any pasta would work)
19. Chicken Breast

Instructions to make to make Cajun Chicken and Farfalle Alfredo Pasta

1. Combine the spices, lemon juice, honey and oil to form the marinade
2. Coat the chicken parts in the marinade and allow to rest for at least two hours
3. Fry chicken on a pan in light oil. Flipping the chicken over to make sure it doesn't burn
4. Cook pasta in boiling water as recommend on package and strain
5. Melt butter on a medium heat pan and saute chopped garlic
6. Add flour and whisk. Cook the flour until the raw smell of the flour dissipates
7. Add Milk and Cheese and continue whisking until the sauce comes to simmer and thickens. Season to taste
8. Add your cooked pasta and coat thoroughly with the sauce.
9. Serve with chicken and garnish with fresh parsley for the gram 😉

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So that is going to wrap this up with this exceptional food Recipe of Favorite Cajun Chicken and Farfalle Alfredo Pasta. Thank you very much for reading. I'm confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!