Spinach & Artichoke Dip

Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Spinach & Artichoke Dip. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

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As for the number of servings that can be served to make Spinach & Artichoke Dip is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Spinach & Artichoke Dip estimated approx 45 mins.

To begin with this recipe, we have to prepare a few components. You can cook Spinach & Artichoke Dip using 8 ingredients and 7 steps. Here is how you cook it.

Ingredients and spices that need to be Take to make Spinach & Artichoke Dip:

1. 20 oz spinach
2. 24 oz artichoke hearts
3. 12 oz cream cheese
4. 2 tbsp olive oil
5. 1 large tostitos scoop chips
6. 10 clove garlic
7. 1 cup sour cream
8. 3 cup shredded cheese

Steps to make to make Spinach & Artichoke Dip

1. Chop spinach, artichoke hearts, and garlic.
2. Add olive oil to pan and heat up.
3. Add chopped garlic and cook until brown.
4. Mix in spinach and artichoke hearts, cook for ten minutes.
5. Add in sour cream and cream cheese and mix until creamy.
6. Pour and mix in shredded cheese of your choice until melted.
7. Serve with Tostito Scoops as a snack or appetizer.

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So that is going to wrap it up for this exceptional food Recipe of Speedy Spinach & Artichoke Dip. Thank you very much for reading. I am sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!